RESERVE A TABLE

Restaurant VillaLilla’s colorful history has turned a new page with well-known restaurateur trio

VILLA LILLA IS OPEN!

Whose other successful restaurants include Muru, Pastis, Fiasco?, Finnjävel and Sue Ellen in Helsinki. Villa Lilla’s hostess and host are our lovely Hannele Kontkanen as the restaurant manager and Perttu Paulasto as the head chef. They both share a passion for good wines and great food.

OPENING HOURS
Lunch: MON-FRI 11am-3pm (last reservation sat 2.30pm)
Brunch: SAT 11am-3.30pm brunch (last reservations at 1.30pm)
Dinner: THU-FRI 3pm-11pm a la carte (last reservations at 8.30pm)
SAT 4pm-11pm a la carte (last reservations at 8.30pm)

EXCEPTIONS
30th of April open for lunch,
May Day 1st of April seatings 11am/11.30am & 2pm/2.30pm
Mother’s Day 12th of May seatings 11am/11.30am & 2pm/2.30pm
Ascension day 9th of May closed
Midsummer: Thu 20th of June 11am-4pm, 21st & 22nd closed

LUNCH Mon 15.4. - Fri 19.4.

Week's lunch menu
Mon-Fri 11am-2.30pm

 Allergies and special diets are noted in the menu.

Vitello tonnato

Pan-fried trout with asparagus & hollandaise sauce

Chocolate mousse cake

32 €

Lunch a la carte

STARTER:

Vitello tonnato

MAIN:

Pan-fried trout with asparagus & hollandaise sauce

Pan-fried beef liver with garlic potato gratin

Falafel with stewed lentils

DESSERT:

Chocolate mousse cake

8,00 € / 12,70 €

 

22,00 €

15,00 €

12,70 €

 

8,00 €

We keep the rights to make changes. You can require more details by calling the restaurant +358300300314.

GALLERY