Restaurant VillaLilla’s colorful history has turned a new page with well-known restaurateur trio
VILLA LILLA IS OPEN!
Whose other successful restaurants include Muru, Pastis, Fiasco?, Finnjävel and Sue Ellen in Helsinki. Villa Lilla’s hostess and host are our lovely Cilla Impola as the restaurant manager and Perttu Paulasto as the head chef. They both share a passion for good wines and great food.
MON-FRI 11am-3pm (last reservation sat 2.30pm)
SAT 11am-3.30pm brunch (last reservations at 1.30pm)
THU-FRI 3pm-11pm a la carte (last reservations at 8.30pm)
SAT 4pm-11pm a la carte (last reservations at 8.30pm)
22.6. Open only for lunch 11am-4pm
Midsummer 23.6.-25.6. closed
LUNCH Mon 29.5. - FRI 2.6.
Week's lunch menu
Allergies and special diets are noted in the menu.
Rhubarb & pike-perch ceviche with dill youghurt
Grilled beef sirloin steak with Café de Paris butter
Strawberry & white chocolate tartlet
Lunch a la carte
Croque Monsieur / Madame
15€ / 17€
Falafel with Baba ganoush
Burger of the week:
Gruyere cheese & truffle aioli
Salad of the week:
Halloumi cheese & strawberry
We keep the rights to make changes. You can require more details by calling the restaurant +358300300314.